Table D'Hote Menu 4

We've designed this matrix to make it as easy as possible for you to make the right food choices. If you have any questions at all, please ask a member of the team who will be happy to find something that suits your dietary requirements.

Please note, the ingredients used in these dishes are subject to change from suppliers. Please ask the service team for the daily allergen information.

Drop down the relevant menu and hover over icons (click on mobile) to identify allergens:

Starters

Goat's cheese

Cereals containing gluten
Milk
Sulphur dioxide and sulphites
Tree nuts

Duck and orange paté

Celery
Cereals containing gluten
Milk
Mustard
Sulphur dioxide and sulphites

Mains

Beef brisket

Celery
Cereals containing gluten
Mustard
Soybeans
Sulphur dioxide and sulphites

Gammon

Milk

Pan seared seabass

Cereals containing gluten
Fish
Milk
Sulphur dioxide and sulphites
Tree nuts

Linguini

Cereals containing gluten
Eggs
Milk

Desserts

Apple blackberry trifle

Cereals containing gluten
Eggs
Milk

White chocolate raspberry cheesecake

Cereals containing gluten
Milk